Feast for the eyes: Holiday dishes, recipes

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Year after year, readers like this turkey best. It's got crisp skin, it's firm and meaty, and still incredibly moist. <a href="http://www.latimes.com/theguide/holiday-guide/food/la-fo-saltedturkey,0,3863680.story">Click here for the recipe.</a>

Roast salted turkey

(Los Angeles Times)

Year after year, readers like this turkey best. It's got crisp skin, it's firm and meaty, and still incredibly moist. Click here for the recipe.