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Rancho La Viña's La Nogalera walnut oil

Walnuts are available year-round, but the most traditional season for their consumption is late fall and winter, particularly around Christmas and New Year's. We're lucky that Rancho La Viña, a remnant of the walnut groves that once covered Southern California, sells high-quality nuts and oil at local farmers markets.

By David Karp

January 1, 2010

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